The Univex B10TT Bakery Oven Our energy-efficient, easy-to-use, multi-function bakery ovens reflect an ongoing process of technological refinement and evolution. Each oven benefits from a long tradition of customer input, meaning they deliver what bakers want, how they want it. Browse through our diverse offering and choose the model that best suits your particular requirements. Standard Accessories Washing System Full touch Screen Control Optional Accessories Stand's Hood Electric steam bakery ovens for frozen or pre-baked bread and pastries or fresh dough. Compact, versatile and with cutting-edge technology. Programmable baking programmes with up to 10 phases, and automatic self cleaning system for the interior Electric - 220/60/3 Easy to use Energy Efficient Warranty:One year, on-site parts and labor Specifications Standard Voltage 208, 60Hz, 3 Phase Optional Voltage 208, 60Hz, 1 Phase 400, 60Hz, 3 Phase Dimensions Height 59" Width 39.4" Depth(Door Closed) 36.9" Depth(Door Open) 68.9" Net Weight 396.6 lbs Pan Size 26 x 18"
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