The Somerset SDR-400 Dough RounderMake perfect dough balls the easy way with Somerset's Heavy Duty Dough Rounder! Everyone loves pizza, but consumers are also interested in fresh dough products like, tortillas, pita bread, flat bread, and other specialty products. Due to the rising popularity of these products, chefs and bakers need dough rounders to increase their production. The SDR-400 dough rounder is durable and a dependable performer that has been designed to produce consistent dough balls with a wide range of different types of dough. Perfect for: Pizza Tortillas Bread Rolls Roti Pita Bread Chipote Ethnic Foods High production; 7,200 pieces per hour Rounds dough from 1oz (50g) to over 36oz (1kg) Stick-resistant dough intake Produces airtight ball with uniform round shape & size Compact size and low profile for flexible use Simple one person operation Adaptable to conveyor for full operation Automatic — no adjustments for dough size Reduces labor costs and health issues Continuous flow operation Auger & Drum Synthetic Table For Rounder (SDR-400T) Optional Bearings Permanently lubricated, sealed ball bearings Gear Motor Heavy-Duty 3/4 HP, maintenance-free, single-phase, 115v/60Hz or 220v/50Hz Finishing All foodservice grade stainless steel Legs 4” adjustable, stainless steel Shipping Weight SDR-400 225lbs. (102kgs) / SDR-400T 240lbs. (109kgs)
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