The Somerset CDR-500 Dough SheeterThe Somerset CDR-500 is an ideal dough sheeter for pizzerias, donut shops, bakeries, schools, hospitals, or any foodservice operation that needs high-volume, dependable performance. The CDR-500 sheets virtually every type of dough, regardless of consistency, to a uniform thickness in seconds. Perfect for: Cinnamon Rolls Pizza Pie Crusts Danishes Yeast Raised Donuts Dough Laminatio Pasta Productio Fondant Dog Biscuits Ships standard with synthetic, non-stick rollers (metallic rollers also available with the CDR-500M) Sheets 500-600 pieces per hour Ergonomic design for safety, speed, sanitation, and ease of use Heavy-Duty stainless steel construction Simple handle adjustments for exact, uniform dough thickness Safety sensors for automatic shutoff Compact design for maximizing counter space Convenient side operation Maintenance-free drive mechanism isolated from roller area Spring-loaded scrapers for easy removal and cleaning Rollers 3.5” (8.89 cm) diameter by 20” (50.80 cm) length (ships standard with synthetic rollers but metallic rollers also available) Scrapers Synthetic, spring-loaded, easily removable Bearings Permanently lubricated, sealed ball bearings Gear Motor Heavy-Duty ¾ HP, maintenance-free, single-phase 115v/60Hz or 220v/50Hz Finishing All foodservice grade stainless steel Legs 4” adjustable, stainless steel Shipping Weight 150 lbs. (65 kgs)
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