What Is Roasted & Salted Almonds (Baked) ? Almonds are one of the most popular and widely used nuts in the world, known for their sweetness or more specifically their especially distinct "Marzipan" flavour. So it should come as no surprise, that these are perfect for your snacks as they are baked and slightly salted as well. Why Should I Get Roasted & Salted Almonds (Baked) ? Many people think that the word fat is negative, but in fact, certain fatty acids are essential, and can be very beneficial for overall health. Our body can't create its own fatty acids, which is why we need to get them from dietary sources. Almonds have two very important fatty acids, both linoleic and linolenic acids. The fatty acids help to reduce the levels of bad cholesterol (LDL cholesterol) and they promote healthy skin and hair. Almonds also contain two vital brain nutrients, riboflavin and L-carnitine, which are often difficult to get from other dietary sources. Regular consumption of almonds helps to increase the level of high density lipoproteins (HDL) and they reduce the level of low density lipoproteins (LDL). This balance is vital to a healthy cholesterol level, and a reduction of LDL (bad cholesterol) is always a good thing. Baked & Salted Almonds is GMO Free, good for Vegans, it is Dairy Free and no added sugar Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Reseal when no longer in use or move to an airtight container. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! (Some Large sizes may have non resealable packaging) What's In My Roasted & Salted Almonds (Baked)? Ingredients: Almonds 99%, Salt Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold. Country of Origin: Processed in the U.K. Nutritional Information Typical Values Per 100g Energy 625kcal/2589kJ Protein 26 g Fat 52 g - Of Which Saturates 4 g Carbohydrates 7.4 g - Of Which Sugars 4.8 g Salt 1.5 g Fibre 12 g
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