All About Organic Pink Peppercorns: Pink peppercorns come from the dried berries of the Peruvian pepper tree which is native to South America. Did you know, Pink peppercorns aren’t actually related to green, black, or white peppercorns, but get their name from the similarities in look and their peppery flavour. They're similar in flavour to black pepper, but milder, a bit sweeter and have a very fruity taste. Pink pepper also adds great colour to whatever you're making. Pink peppercorns are rich in dietary fibre. They also contain powerful antioxidants, as well as having antibacterial, anti-inflammatory, and antiviral benefits as well. . Instructions for Use: Pepper is the most popular worldwide spice for a reason. It’s a staple in any kitchen due to its versatility and can be used in a range of ways. This pink variety are fruitier than their counterparts so pair great with citrus fruits and can be used to make sauces, dressings, rubs and marinades. Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! (Some Large sizes may have non resealable packaging) What's In My Organic Pink Peppercorns? Ingredients: Organic Pink Peppercorns May contain traces of nuts, peanuts, sesame seed, cereals containing gluten & soya Suitable for Vegan & Vegetarian diets Country of Origin: Brazil Nutritional Information Typical Values Per 100g Energy 255kcal / 1067kJ Protein 11g Fat 3.3g - Of Which Saturates n/a Carbohydrates 65g - Of Which Sugars 5.1g Salt 0.11g Fibre 27g
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