Wild Elephant Ground Ginger is made from organic ginger root. It has a slightly peppery and sweet flavour, with a pungent and spicy aroma that works well with many recipes. Ginger is a popular addition to many traditional sweet bake recipes like gingerbread or ginger biscuits. It's also a great ingredient for curries, stir-fries, soups, sauces, and marinades. It can also be used with hot water to make ginger tea. You can add this amazing spice as herbal medicine. Ginger is a popular home remedy for nausea, digestion issues and stomach pain. Ginger also has other powerful medicinal properties including anti-inflammatory and antioxidant effects. It can help you reduce pain and inflammation, lower blood sugar and improve brain function Packaging Details: Our Wild Elephant spices come in an eco friendly 100% recyclable packaging - easy and convenient tin for long lasting freshness! Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Ingredients: Organic Ground Ginger Country of Origin: Sri Lanka Nutritional Information Typical Values Per 100g Energy (kcal) 331Kcal Energy (kJ) 1385kJ Fat 0.73g - Of Which Saturates 0.25g Carbohydrates 72.73g - Of Which Sugars 2.43g Protein 16.55g Fibre 9.0g Salt 0.15g
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