What Is Oatmeal Fine? Fine Oatmeal is a type of porridge made from milled, steel cut or rolled wholegrain oats. Oatmeal is especially suited for making porridge, but can also be used as a thickener for sauces or milkshakes. Apart from being loaded with a lot of nutrients, its proven ability to lower bad (LDL) cholesterol definitely made oatmeal a breakfast favourite. To Cook: 1. Bring the water and/or milk to a boil. 2. Reduce to medium to low heat and stir in the oats. 3. Stir occasionally, until the oats are soft and have absorbed most of the liquid. 4. Remove from the heat, cover, and let stand for 2-3 minutes. To enhance your taste, add a spoon of nut butter or sprinkle with fruits or nuts or cinnamon. Suitable for Vegan & Vegetarians Diets Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Reseal when no longer in use or move to an airtight container. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! Why Should I Get Oatmeal Fine ? Apart from being loaded with a lot of nutrients, its proven ability to lower bad (LDL) cholesterol definitely made oatmeal a breakfast favourite. To Cook: 1. Bring the water and/or milk to a boil. 2. Reduce to medium to low heat and stir in the oats. 3. Stir occasionally, until the oats are soft and have absorbed most of the liquid. 4. Remove from the heat, cover, and let stand for 2-3 minutes. To enhance your taste, add a spoon of nut butter or sprinkle with fruits or nuts or cinnamon. Suitable for Vegan & Vegetarians Diets Storage Instructions: Store in a cool dry place, away from direct sunlight, heat and damp. Reseal when no longer in use or move to an airtight container. Packaging Details: Eco Friendly 100% Recyclable Packaging. Re-sealable pouch for Long Lasting Freshness! (Some Large sizes may have non resealable packaging) What's In My Oatmeal Fine ? Ingredients: Fine Oatmeal Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold. Country of Origin: U.K. Nutritional Information Typical Values Per 100g Energy (kcals) 370kcal Energy (kj) 1559kJ Protein 11.9g Fat 7.4g - Of Which Saturates 1.4g Carbohydrates 59g - Of Which Sugars 1 g Salt 0g Fibre 11.9g
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