What Is Apple Cider Vinegar? Garden of England Apple Cider Vinegar is made using 100% of the juice from whole Apples, we do not use industry leftover peelings or cores. All our apples are sourced from Kent orchards which gives our Apple Cider Vinegar a distinctive taste of the Garden of England. Why Should I Get Apple Cider Vinegar? Our Apple Cider Vinegar is Raw, Unpasteurised, and contains The Mother. It is perfect for dressing salads, Raw Foods, or for use as a Health Tonic. It has an acidity of 5%. All our apples are grown naturally without the use of chemicals or pesticides and are picked by hand. We have chosen a bottle that can be reused for multiple purposes, so see what you can make of it! Instructions of use: Perfect for dressing salads, raw foods or for use as a Health Tonic. We have chosen a bottle that can be reused for multiple purposes, so see what you can make of it! Storage instructions: Refrigeration is not necessary. Store in a cool dry environment, away from direct sunlight. Ensure the product is sealed when not in use. Shake well before use. What's In My Apple Cider Vinegar? Ingredients: Raw Apple Cider Vinegar (100%) Product Packed On A Premises that handles nuts, peanuts, sesame seed, cereals containing gluten & soya. Country of Origin: United Kingdom Nutritional Information Typical Values Per 100g Energy (kcal) 8 Kcal Energy (kJ) 32 kJ Protein 0.1 g Fat 0.1 g - Of Which Saturates 0.1 g Carbohydrates 1.8 g - Of Which Sugars 0.1 g Sodium 0.2 mg Fiber - g
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