Jack's Sage & Onion Stuffing Mix 170g A Stuffing Mix with Onion and Herbs. Suitable for Vegetarians and Suitable for Vegans Suitable for Vegans Suitable for Vegetarians Number of uses/Servings: 12 Serves appox. 12 people Ingredients and Allergens Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, and Thiamin), Dried Onion (12%), Palm Oil, Salt, Onion Powder, Dried Sage (1.5%), Dried Parsley, Raising Agent (Ammonium Bicarbonate), Rice Flour, Sunflower Oil, Barley Malt Extract For allergens, including Cereals containing Gluten, see ingredients in bold. Handling and Cooking Storage Store in a cool, dry place. Once opened keep in an airtight container. Best Before End: Base of pack. Cannot be Microwaved Oven cook FROM AMBIENT: - Pre-heat the oven to 220°C/Fan 200°C/Gas 7. - Place the contents of the sachet into a large heatproof bowl. Add 520ml (18 fl oz) of boiling water, stir well ensuring no clumps of dry stuffing remain and leave to stand for 5 minutes to thicken. - Bake in a greased ovenproof dish for 25-30 minutes until thoroughly cooked and piping hot throughout. - Alternatively, form into balls and bake on a greased baking tray for 20-25 minutes. Optional - add a knob of butter with the water to add richness. Do not reheat. Not suitable for microwave cooking. All appliances vary, these are guidelines only. Typical Values (oven baked without butter) per 100g (oven baked without butter) per 43g serving %RI* per serving Energy 540kJ 232kJ 3% 128kcal 55kcal 3% Fat 2.0g 0.9g 1% of which saturates 0.9g 0.4g 2% Carbohydrate 23g 9.8g 4% of which sugars 1.7g 0.7g 1% Protein 3.5g 1.5g 3% Salt 0.89g 0.38g 6% Serves approx. 12 people *Reference intake of an average adult (8400kJ / 2000kcal)
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