This HAIDILAO hot pot dipping sauce is made with the original flavor. Its rich and savory taste, combined with its convenient packaging, makes it the perfect choice for any hot pot lover. Elevate your hot pot experience with HAIDILAO. Ingredients: Water, Peanut Puree (Peanut), Sweet Bean Sauce (Water, Wheat (Gluten) Flour, Soybean, Salt, Maltose Syrup, Glucose Syrup, Flavour Enhancer (E621), Thickener (E1442), Preservative (E202)), Sugar, Salt, Pickled Leek Flower (Leek Flower, Salt, Water), Oyster (Mollusc) Sauce (Water, Sugar, Oyster (Mollusc), Salt, Flavour Enhancer (E621), Thickener (E1442), Wheat (Gluten) Flour, Colour (E150a), Preservative (E202)), Fermented Soybean Sauce (Water, Soybean, Salt, Flavour Ehnacer (E621, E635), Firming Agent (E511)), Sesame Oil, Flavour Enhancer (E621, E635), Firming Agent (E511)), Sesame Oil, Flavour Enhancer (E621), Flavouring, Thickener (E415), Preservative (E202), Flavour Enhancer (E635).
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