Delphi Classic Taramosalata Dip 170g Smooth & indulgent. Greek style. A smooth and indulgent Greek style appetizer made with cod roe. The Delphi Family Story It all started in 1960, when our dad Tony started working in his family fruit and veg store on Goodge Street, London. Experts in bringing speciality produce from Greece and Cyprus, his family were among the first people to grow Parsley and Coriander in the UK. Fuelled by his love for food, it wasn't long before Tony decided to set something up of his own... Officially opened in 1984, Delphi is proud to be among the First UK Producers of authentic houmous, taramosalata, and many flavourful dips and salads. Our Delphi family is as passionate as we were 50 years ago, and we still aspire to bring the best Mediterranean specialities to our happy customers. Allergy Advice Contains Cereals Containing Gluten Contains Fish Contains Soya Ingredients Rapeseed Oil (58.2%),Water,Lemon Juice (9.4%),Cod Roe (8.2%) (Fish) (Cod Roe, Soya Flour, Salt, Sugar, Sodium Caseinate Carmine E120),Fine Bread Rusk (Gluten),Large Bread Rusk (Gluten),Onion Powder,Beetroot Colouring,Garlic Powder,Preservative: Potassium Sorbate, Preservative (E211) Nutrition 100g: Energy 2305kJ/559kcal Fat 58.06g of which saturates 3.72g Carbohydrates 6.47g of which sugars 0.9g Fibre 0.5g Protein 2.5g Salt 0.83g Prepare and Use Ready to eat. Stir before serving. Storage Information Min Temp °C 0 Max Temp °C 5 Manufacturer Delphi Food Products Ltd, London, N11 1JL. Country Country of Origin United Kingdom Packaging Type Unspecified Pack Additional Information Packed in a protective atmosphere for freshness.
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