Chefs Larder Hygiene Chopping Board Brown 45x30cm (Case of 10) If used correctly, can help reduce the risk of bacterial cross contamination during food preparation. Complies with hygiene recommendations on colour coding for food preparation. Will not crack, chip or rot. Will not blunt knife. Safe, hygienic and easy to clean. Colour coded polyethylene chopping board - brown. A wall chart is available in our range of Hygiene Signs. Red - Raw Meat Blue - Raw Fish Yellow - Cooked Meat Green - Salad & Fruit Products Brown - Vegetable Products White - Bakery & Dairy ProductsPrepare and UseWash before use. Do not stand hot pans on the surface. Wash in warm, not boiling water any detergent can be used.ManufacturerChef's Larder, NN8 1LT, UK.PackagingType Loose
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