Chef's Larder Golden Breadcrumbs 2.75kg Made in the UK from British flour. HVO free. No artificial colours. Suitable for vegetarians. Allergy Advice Contains Wheat Dietary Information Free From Artificial Colours Ingredients Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin),Salt,Yeast,Colour (Paprika Extract) Nutrition per 100g as sold Energy 1529kJ/361kcal Fat 1.5g of which saturates 0.2g Carbohydrate 74g of which sugars 4.1g Fibre 3.4g Protein 12g Salt 1.61g Prepare and Use Cooking Instructions Deep Fry: Step 1 For crunchy coating pour some breadcrumbs onto a shallow plate. Step 2 Dip the food you want to coat into beaten egg then roll in the breadcrumbs coating evenly. Step 3 Deep fry at 160°C-180°C or shallow fry until golden and food is ping hot throughout. All fryers vary. Consult manufacturer's hand book to determine the best frying temperature. Hints & Tips Try scattering on top of cooked pasta then baking for a crunchy pasta bake. Manufacturer Chef's Larder, NN8 1LT, UK. Country Country of Origin United Kingdom Packaging Type Re-Closable Packaging
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