Chef's Larder 24 (Average) Profiteroles with a Chocolate Sauce 540g This Product is HFSS Choux pastry filled with sweetened cream and 6 sachets of chocolate sauce. No Artificial Colours No Artificial Preservatives Suitable for Vegetarians Suitable for Vegetarians Number of uses/Servings: 6Ingredients and Allergens Sweetened Cream Filling (45%) (Cream (Milk), Sugar, Starch, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Carrageenan)), Chocolate Sauce (33%) (Glucose-Fructose Syrup, Chocolate [Glucose-Fructose Syrup, Cocoa Mass, Sugar, Cocoa Powder, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithins)], Water, Sugar, Sweetened Condensed Skimmed Milk, Starch, Emulsifier (Lecithins)), Choux Pastry (22%) (Egg, Wheat Flour, Palm Oil, Emulsifier (Mono- and Di-Glycerides of Fatty Acids)) For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Nuts. Handling and Cooking Storage Always store frozen at -18°C or below. Do not refreeze once defrosted. Best before end: See side of box. Keep Frozen Usage Defrosting Guidelines Remove required amount of frozen profiteroles from packaging. Defrost at room temperature for 1 hour or in a refrigerator for approximately 2 1/2 hours. Once defrosted keep refrigerated and use within 24 hours. Just before serving, place required number of sauce sachets into hot water for 1 minute. Remove carefully, open the sauce sachets and pour over each serving of profiteroles. Do not defrost this product in a microwave oven. Shelf Dimensions Shelf Height:196 Shelf Width:195 Shelf Depth:72 Nutrition Typical Values per 100g per portion (4 profiteroles and one sachet of chocolate flavoured sauce) Energy 1304kJ/313kcal 1174kJ/281kcal Fat 19g 17g of which saturates 12g 11g Carbohydrates 30g 27g of which sugars 24g 22g Fibre 1.1g 1.0g Protein 4.6g 4.2g Salt 0.12g 0.11g Product Packaging Information Type:Box
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