All The Weight Up goes well beyond a standard mass gainer. A 100g serving of the referenced Chocolate Fudge Cake flavour provides 353 kcal, 25g protein, 52g carbohydrate and 4.8g fibre, alongside a vitamin & mineral blend, greens, mushroom powders and digestive enzymes. Key Benefits 353 kcal per referenced 100g serving 25g Protein + 52g Carbohydrate 4.8g Fibre Multi-source protein & carbohydrate blends 1g Green Vegetable Blend Mushroom Powder Blend Digestive Enzyme Blend Huge 5kg tub .evo-product-accordion details{border-top:1px solid #e5e5e5;padding:0}.evo-product-accordion details:last-child{border-bottom:1px solid #e5e5e5}.evo-product-accordion summary{cursor:pointer;font-weight:600;display:flex;justify-content:flex-start;align-items:center;gap:12px;padding:14px 4px;list-style:none;min-width:0;white-space:normal}.evo-product-accordion summary::-webkit-details-marker{display:none}.evo-product-accordion summary::marker{content:""}.evo-product-accordion summary::after{content:"";width:9px;height:9px;flex:0 0 9px;margin-left:auto;border-right:3px solid currentColor;border-bottom:3px solid currentColor;transform:rotate(45deg);transition:transform .2s ease;margin-right:5px;margin-top:-4px}.evo-product-accordion details[open] summary::after{transform:rotate(225deg);margin-top:5px}.evo-product-accordion details>p,.evo-product-accordion details>table,.evo-product-accordion details>.accordion-content{margin:0 4px 14px}.evo-product-accordion table{width:calc(100% - 8px);border-collapse:collapse}.evo-product-accordion th,.evo-product-accordion td{padding:8px;border:1px solid #e5e5e5;text-align:left}.evo-product-accordion th{background:#3730a3;color:#fff} Product Information The carbohydrate blend uses gluten-free rolled oat flour, maltodextrin, sweet potato, quinoa and tapioca starch. Protein comes from whey concentrate, skimmed milk powder, milk protein concentrate and hydrolysed egg white, giving the shake a broader base than a simple whey-and-maltodextrin gainer. A 1g greens blend includes spinach, broccoli, sprout, kale and wheat grass, while Lion's Mane, Chaga and Reishi make up the mushroom blend. Amylase, lipase and protease complete the digestive-enzyme blend. Serving size can be scaled from 100g to 200g depending on calorie requirements. Suggested UseMix 100–200g with approximately 500–700ml cold water and consume after mixing.Nutritional Information Panel shown is for Chocolate Fudge Cake. Values vary by flavour.Ingredients & AllergensContains milk and egg. Formula includes oat-based carbohydrate sources, milk and egg proteins, MCT from coconut, greens, mushroom powders, vitamins, minerals and digestive enzymes. Ingredients vary by flavour.StorageStore in a cool, dry place with the container securely closed.FAQWhat distinguishes All The Weight Up from whey powder? It combines protein and carbohydrates with fibre, vitamins, minerals, greens, mushroom powders and digestive enzymes. Which allergens are listed? Milk and egg are declared; check the selected flavour for the full declaration. Is the portion size fixed at 100g? The listing gives a 100–200g portion range. Follow the selected label and mixing directions.
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