Ajumma Republic takes their inspiration from generations of Korean cooks, making authentic condiments and sauces since 1945. The company uses traditional recipes and fresh, quality ingredients to produce their old-fashioned style bottled sauces that deliver the rich flavours and aromas of Korea straight to your table. Ingredients: Water, corn syrup, sugar 13%, red pepper powder 11%, hot red pepper paste 8%, vinegar 7%, soy sauce (water, defatted soybean, salt, ethyl alcohol, high fructose corn syrup, wheat), ethyl alcohol, salt, garlic powder (garlic, maltodextrin, anti-caking agent: E551), onion powder (onion, maltodextrin, anti-caking agent: E551), garlic, onion, acidity regulator: E330, acidity regulator: E296, grapefruit seed extract.
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