The ABS ABSMRO-1E Single Rack Oven A joint venture between Macadams and ABS to bring a high-quality rack oven to the USA with industrial baking qualities at a reasonable cost. Heavy-duty gear driven rack lift with B-style rack holder holds one single rack per bake cycle. The Waterdrop steam system produces perfect steam every bake – the fan automatically pauses when steam is introduced. Available SMART Controller Technology with intuitive controls Rack Lift System without use of troublesome linear actuator Energy saving counterflow heat exchanger Single penetration canopy available – eliminates second roof penetration while increasing oven and HVAC efficiencies High grade stainless steel construction throughout Easily serviced Blue Angel burner standard Specifications Voltage 208/240/480 Phase 3 Hertz 60 Water ½ inch cold water, 20 PSI, Filtered. Control Voltage (V) 110 V / 24 DC Current Rating at 208V 90 A Product Standard Bread: 22 - 34 ouncesRolls: 2.1 ounce (6 x 5 / tray)Baguettes: 18 ounce (5 fluted trays)Pies (foil): 3.6 ounce (4 x 5 / tray) Capacity 18 x (18 x 26) inch Dimensions Width 56.3” Depth 47” Height 95.2” Weight 2310 lbs.
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